採集活力較盛的壯年茶葉製作，屬於全發酵，藉由揉捻將茶多酚氧化成茶紅素
，因而形成明亮的紅褐色，口感香醇散發出自然的蜜香。

Mihong Oolong Tea is made from vigorous leaves in prime age. It is a kind of fully fermented tea. The tea liquor is in bright reddish brown color due to the transformation of polyphenols to thearubigins in the rolling process. It tastes aromatic and gives out a natural honey fragrance.